Tag: egg
group name: incredible
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April 28, 2009 10:34 PM EDT --
These pretty little puffy cookies are a favorite in this house, especially for Stephy. They are so easy to make too, easy enough that the kids can do most of it all on their own!
INGREDIENTS: . . .
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April 29, 2009 11:05 AM EDT --
I bought groceries last week and stocked up on chorizo. Since I had already had chorizo soup this week it was time for something a little different. I had leftover chili cheese bread to use up so this . . .
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April 29, 2009 10:28 AM EDT --
Mom brought homemade chorizo links, ham and deli American cheese and this is what we whipped up.
6 thick slices stale bread (I used a small loaf of wheat), broken into small pieces
6 eggs
1 1/2 . . .
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April 30, 2009 08:07 AM EDT --
I just love egg salad sandwiches! I really wanted to serve this on toasted spicy cheese bread, but I forget we finished that last Sunday for breakfast. I had some croissants in the freezer that worked . . .
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July 23, 2008 09:56 AM EDT --
For years I have been known by some as the “Omelet King,” a name coined because I have three Guinness World Records related to omelet-making – yes, it’s true! After making 427 omelets in 30 minutes, . . .
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May 03, 2009 04:34 PM EDT --
This incredible egg recipe stars FIVE eggs!
5 cups cubed stale sourdough bread (I used whole wheat)
3 cups half and half, cream or milk
3/4 cup sugar
5 eggs
1 T vanilla extract
1 t ground . . .
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April 07, 2007 08:57 AM EDT --
This potato salad, with the recipe from my recipe box, had my brother pronouncing it “the best potato salad I have ever eaten.” And for those who know my brother, this is high praise . . .
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August 05, 2007 06:21 PM EDT --
I received a wonderful box of seasonings from Weber through a Marlboro promotion. One of the seasonings was labeled “for burgers”, and it became the star of tonight’s dinner. . . .
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August 26, 2008 05:24 PM EDT --
As the official “World’s Fastest Omelet Maker,” it’s no secret that I love the incredible edible egg. So I couldn’t pass up the opportunity this week to take off my chef’s hat and talk about the incredible . . .
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April 29, 2009 07:56 PM EDT --
The first time I helped to make this recipe, we made it for Easter Sunday at church.
INGREDIENTS
1 pound bulk pork sausage (I use one roll) you can use spicy if you like it hot!
6 eggs . . .
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April 28, 2009 08:03 PM EDT --
One of our family traditions every Easter is pickled eggs. Picked what? you might be asking.
Ever since I can remember my grandparents, and now my parents, make a huge batch of boiled and peeled . . .
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May 04, 2009 10:44 AM EDT --
I learned how to make eggs in the microwave from my father in law one vacation time and it was so easy.
So for all you who love scrambled eggs here is an easy way to do it.
Beat two eggs up in a . . .
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April 23, 2009 03:41 PM EDT --
We had ripe bananas and leftover bread, and this is what I came up with to use it up.
2 eggs
1/4 cup half and half
2 very ripe bananas
1 t brown sugar
1 t vanilla
pinch salt
16 slices . . .
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November 04, 2008 05:46 PM EST --
My Incredible grandaughter Drea Rain, whom I have custody of goes to Ocean s & Motions as her afterschool activity. She is young; but is in our Elementary School's Early Intervention . . .
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November 04, 2008 07:33 PM EST --
This is my incredible Lisa and her After School report ( she is 9 years old)
My After School Program celebrated Lights On Afterschool this year on Oct 16. We made . . .
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April 01, 2009 04:45 PM EDT --
In today’s economy most of us are consistently exploring ways to save money. Maybe you are driving less, eating in more often, or just wearing layers instead of cranking up the heat. Finding ways to pinch . . .
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July 24, 2008 04:52 PM EDT --
My passion has always been nutrition throughout my professional career. I also love good food and cooking, so a few years ago, I decided to integrate these two interests by pursuing a master’s in food, . . .
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April 28, 2009 08:00 PM EDT --
I made a large batch of chicken stock the other day, and what better to make than chicken soup? I called mom to find out how she made her famous egg noodles back in the day. Noodles don't get much . . .
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June 09, 2009 05:27 PM EDT --
Ingredients:
1 dozen large eggs
1/2 cup heavy cream
1/4 cup skim milk
1/2 tsp salt
1/2 tsp black pepper
1 Tbsp Fresh Chopped Chives
1 16oz. container of Crab Meat (salad size shrimp can . . .
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September 25, 2009 12:36 PM EDT --
Today’s show features kindergarten student Nicole Hemphill whose favorite past time is cooking eggs for breakfast with her Mom. She thought the process was so interesting that she conducted her . . .
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